Potato Smashers

8 new potatoes (1.5 inches) 1/2 cup water 2 tbsps sun dried tomato and oregano dressing 1/2 cup motz and cheddar mixture 4 slices bacon cooked and crumbled

MIcrowave 8 new potatoesand 1/2 cup water on high for 10 min or until tender Drain, place on work surface and flatten to 1/2 inch thickness Heat dressing and add potatoes, cook 4 min or until bottoms are golden brown. Turn and top with cheese and bacon. Cook 2 min or until cheese is melted